CODAL - Industrial counter of foodstuffs : Masters tastes since 1949
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Located between the Ecuador and the Tropic of Capricorn, Madagascar, is the 4th wider island in the world !
Its situation, its wide wild areas, varieties of climates, its contrasted landscape provides the best conditions for the Island to offer either tropical than temperate agricultural products.
Located away from industrial zones and far from pollution, the Island provides best conditions for the malagasy agricultural products to be grown naturally in a traditionnal way
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CODAL S.A. is a limited company founded in 1949 by Jacques BRUNOT and owned by his family.
We have 59 years experience in food processing.
Head offices are located along an important district of Tananarive, with 2.000 m² industrial plants.
A Tamatave, we also have an agency with a production unit.
CODAL is one of the main agro-industries in Madagascar : 120 permanent employees, about 700 tons/year of preserved food products, 400 customers all around the Island and 40 years experience in export to about fifteen countries.
Transformation, preservation, canning and packing of agricultural products (agro-industry) for local market and export.
Also an industrial meat processing plant.
Production cares, respect of processes developed and used since many years are the main concerns of our Company whose brand is very well known by malagasy and foreigners for quality of its products.
Since the sixties, CODAL exports its products to about fifteen countries in Europe, Japan, United-States, Canada, South Africa, etc….
CODAL is a member of the main groups of professionals in the food sector and industrial premises. It is also a member of the Association agro Africa Export (AAFEX-grouping of African enterprises exporting agricultural products and food).
The presence of society on the food markets is supported by its regular participation in various exhibitions and national events (International Fair of Madagascar Partner Games Islands in the Indian Ocean, ect.) And international (ETHNIC FOOD SHOW, ANUGA, SISAL, ect)
CODAL productions are developed and packaged in compliance with European standards and international health - the establishment of the approach haccp within society is ensured since June 2007, with the traceability of production.
" Codal, a trained team in your service "
THE TASTE OF THE ISLAND IN YOUR PLATES
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